Cheddar cheese originated in England.
Roquefort is a type of blue cheese.
Feta cheese is made from cow milk.
The main purpose of the red wax coating of Gouda cheese is for preservation.
Mozzarella cheese is traditionally associated with Italy.
Parmesan cheese is lactose free.
The inside of Brie cheese is creamy.
Camembert is traditionally made from goat's milk.